Jimma Gera Limmu - Ethiopia
This exceptional coffee is grown by smallholder farmers from in and around Woreda County of Gera, in the Jimma zone, Oromia region. This region is very well known for its vital role in coffee production in the country of Ethiopia. The Jimma Agricultural Research Centre (JARC) has worked to develop resistant and tasty varieties for the Ethiopian industry and also to enhance the agricultural training needed to cultivate them. Around 85% of Ethiopian families live rurally, thus making a living from agriculture is vital. In Jimma, coffee is a main cash crop, often known as 'Garden Coffee' - covering from half a hectare to 1.5 hectares. In the cup it’s juicy with flavours of peach, lemon and bergamot.
Fully washed & sun dried on raised beds
Washing Station 1,800 metres above sea level Farms 1,800 to 2,000 metres above sea level
3 - 5 Business days
Light Body, Cherry and Stone Fruits,